An update from CEO & President Bridget Legnavsky: Thank you for a great 2022/23 season! What an incredible and historic winter to experience as my first at Sugar Bowl. Thank you all from the bottom of my heart for welcoming me to Sugar Bowl. It is an honor to be part of this special community.
The Dining Room is now open for the 2022/23 season! We are excited to welcome guests to experience an evening enjoying the new offerings. Clay Reynolds has brought his wine expertise to the resort and has hand-selected an incredible range of options for folks to explore.
Change is the air, and we’re not just referring to the snowflakes. Bridget Legnavsky is the new CEO at Sugar Bowl. Bridget hails from New Zealand, where she was the CEO for RealNZ, which manages Cardrona Alpine Resort and Treble Cone Ski Resort, where Bridget has been General Manager since 2014.
If you don’t know about the winter traffic & crowding problems in Tahoe, let us tell you… it’s real. We’re fortunate to avoid much of the weekend/holiday chaos of the Tahoe Basin, so here’s our 5 favorite tips to plan for a great trip to the mountains, without the crowds. (Hint: #5 is our favorite.)