Soup du Jour: Made with fresh vegetables and stocks.
Cup: $4.50
Bowl: $5.50
French Onion Soup: Flavored with Port wine, fresh thyme and a French bread crouton and Gruyere cheese
$9
Mixed Green Salad: Served with red seedless grapes, goat feta, and toasted walnuts in a maple balsamic vinaigrette.
$9
Caesar Salad: Crisp Romaine tossed in a dressing flavored with lemon, black pepper, and anchovies, with garlic croutons and shredded Parmesan
$9
With grilled chicken:. . .$12.00
Tuna Salad Nicoise:Served with Albacore tuna, Hericot verts, hard boiled egg, shallots, grape tomoatoes, capers, Nicoise olives tossed with butter leaf lettuce in a cherry vinaigrette.
$14
Served with your choice of French Fries, Green Salad, or Soup du Jour
Substitute French Onion Soup add. . .$3.50
Deli Sandwich: Choice of Turkey, honey ham, or roast beef served with mayonnaise, lettuce, tomato, and onion on whole wheat bread
$10.50
Cheese Burger: 1/2 pound of Painted Hills Ground Beef served with your choice of Cheddar, Swiss or Monterey Jack cheese, garnished with lettuce, tomato, and onion
$11
Taos Chicken Sandwich: Marinated in a Chipotle vinaigrette with green chilies, tomato and Monterey Jack cheese
$11
Grilled Tri Tip Sandwich: Served with caramelized onions, Monterey Jack cheese and a Chimichurri aioli.
$11
Grilled Honey Ham Sandwich: Served on grilled rye bread, Gruyere cheese, caramelized pear, and a curry aioli.
$10
Roasted Butternut Squash Sandwhich: Served on grilled wheat bread with Bellwether Farms ricotta, toasted hazelnuts and honey with a cilantro oil
$10
Tiger Prawn Pasta Served with grape tomatoes and Swiss chard in a garlic cream sauce
$16
Warmed Vegetable Quiche Garnished with seasonal vegetables and Asiago cheese accompanied by a green salad tossed in our maple balsamic vinaigrette.
$12.50
Chili Con Carne Our house made chili topped with shredded cheddar and scallions garnished with tortilla chips.
$11